My first vegetarian meal was a Tofu Vegetable Stir Fry. It was really good despite the fact that I was missing a ton of ingredients and substituted others that I didn't like ... so out went the mushrooms and I replaced them with soy sprouts and my lack of Hoi Sin sauce led to a mixture of honey and hot chili sauce.
For dessert I made Lactose-Free Oatmeal Raisin Cookies so that my sister could enjoy them as well. (I adapt some of my recipes so that my sister who is lactose-intolerant can enjoy them also).
Verdict: All in all it was a very successful first vegetarian meal.
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